Healthy Eating Menu

Jacket Potatoes

Jackets are served with chefs dressed salad, coleslaw and real butter

Cheddar Cheese


Tuna mayonnaise


Bacon and cheese


Royal Greenland prawns & Marie Rose dressing


Cheddar cheese and baked beans


Royal Greenland prawns with avocado & Marie Rose dressing


Maple Leaf Salad Bowls & Platters

Chicken Caesar

Grilled chicken breast of chicken, crispy bacon and fresh anchovies served on green leaves with parmesan shavings, salt and pepper croutons, Caesar dressing and topped with a soft free range poached egg


Fisherman’s Platter

Royal Greenland prawns, Glasson Dock poached salmon, tuna flakes, breaded scampi served with chef’s salad, Marie Rose sauce and with Cottage Loaf granary bread and butter


Glasson Dock Warm Smoked Mackerel Salad

Two fillets of smoked mackerel served warm on a lettuce, cucumber, tomato and egg rocket salad, drizzled with honey, dill and mustard dressing and served with the Cottage Loaf granary bread and butter


Duxburys Hearty Ploughman’s Platter

Roast Ham, Lancashire cheese, gala pie, roast chicken, pickles, dressed salad, boiled egg, Mrs Ds autumn chutney, coleslaw, Lancashire crisps, and crusty bread and butter


Chicken and Avocado

Char-grilled chicken, sweet cured bacon and avocado sat on a salad of boiled egg, lettuce, peppers sliced tomatoes, cucumber, mustard cress and rocket, topped with a honey and mustard dressing served with white or granary bread and butter


The Maple Leaf Salad

A traditional roast sliced ham, boiled egg, lettuce, sliced tomatoes, cucumber, mustard cress and grated carrots, topped with a drizzle of Heinz salad cream and topped with hot potato croutons. Served with white or granary bread and butter


Maple Leaf Extras

Real chips / Skinny fries / Potato skins


Cheesy chips / Cheesy potato skins


Beer battered onion rings with dipping pots


Bread and butter (2 slices)


Portion of beans, mushy peas or fresh vegetables